Coconut Smoothie Bowl with Cistus Pollen

Coconut Smoothie Bowl with Cistus Pollen

Here’s an idea for a fresh, balanced, and vitamin-packed breakfast! Check out Julie’s smoothie bowl recipe, inspired by a recipe from the book *Smoothie Bowls: Energy Bowls* by the author of *Not a Crumb Left on the Plate*.

  • 1
  • 10 mins
  • Easy
Ingredients

For the smoothie

  • 100 ml coconut milk
  • 1 banana
  • 2 teaspoons rolled oats

For the topping

  • walnuts
  • coconut powder
  • banana
  • fresh rockrose pollen
Preparation
  • Cut the banana into pieces.
  • Place the smoothie ingredients in a blender and blend until smooth.
  • Pour the smoothie into a bowl and top with coconut flakes, banana, and fresh pollen.
  • Now all that's left is to enjoy!

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